Six on Saturday: 16 Jan 2021: let there be light!

Mid January. At this time of year, I often feel like a participant in the Chinese communists’ famous 6,000 mile trek, the long march to freedom of the 1930’s, except that instead of the emergence of Chairman Mao as undisputed party leader, it’s the emergence of spring that we are marching towards (and perhaps freedom from the tyranny of Covid-19!). So let’s keep marching folks, the way seems long, but there are only two more Six on Saturdays until February! On this endurance feat, am keeping my spirits up with some good music (am flitting this week between Beethoven’s Moonlight Sonata and The Best of Bryan Ferry & Roxy Music), many cups of tea, some nice food and planning a new world order (or do I mean planting schemes?).

I’m going to start with some snow, a brief white interlude:

1 A dusting of snow. We were promised snow in Brussels this week, and this is all we got, it lasted for all of two hours on Thursday morning. I was mighty quick to get the camera, before it all melted. Honestly, I was expecting better, but hey ho, perhaps next time.

2 LED Plant Grow Lights. A new bit of kit! Arrived this week, can’t wait to try them out when I start sowing in February. Hopefully, goodbye leggy seedlings. It clips on easily to the window ledge, has four flexible arms, dimmers, timers for 4/8/12 hour bursts and a remote control! Cool. Here my Aloe is enjoying the full spectrum light. I feel like joining it.

3 Gaultheria mucronata berries. These are still doing well in their big blue pot.

4 Garlic. Planted in the veg bed in October, it’s pushing through healthily now. I counted about ten, which I think is how many cloves I planted.

5 Geum ‘Scarlet Tempest’. Already showing buds, this one flowers quite early in April. Although I lost two plants in the summer drought, one survived and I divided it into three, and planted these divisions in my new purple-orange themed border. They are a cheerful sight in flower – as shown in the second photo taken last spring.

6 Borage. Right plant, wrong place. I have decided that borage can’t grow in the veg bed. Simply gets too big, even though it’s an excellent decoy for blackfly/aphids, which left my veg alone last year, going for the borage instead. I love it though, so I’ll find a new place for it, but this fellow and his friends are going to have to come out. I wrote a post about borage, you can see it and photos of its brilliant blue flowers here. It’s worth growing not only for the beauty of the flowers and the bristly foliage that glimmers in morning sunshine, but also for its value to pollinators: scientists have found that after a bee visits a flower, it refills with nectar within two minutes, making it like a busy service station for bees!

To finish off, I’d like to thank readers for the great comments made on my post on herbs last week. I used all the herbs I mentioned to make this rather delicious topping for bread: chickpeas, red onion, lemon, olive oil, salt, pepper and all the fresh herbs I could lay my hands on. It felt like a taste of summer. That’s all from me this week. Check out the Prop’s site for lots of interesting Six on Saturday reads from all over the globle. Till next time.

Six on Saturday: 24 Oct 2020

I’m joining the online blogging community this week with “Six on Saturday”, the idea of a clever gardening blogger known as The Propagator, where we all highlight six things in the garden. Gosh, am finding it hard to restrict myself to six! Here is a link to The Propagator’s six by the way: https://thepropagatorblog.wordpress.com/2020/10/24/six-on-saturday-24-10-2020/

1 Grasses in autumnal sunlight. One of the highlights of this season for me. To be honest, we haven’t seen much of the sun this last week, but I took this photo as I was going out for an early morning bike ride in the forest, before the drizzle set in. The rays are highlighting my newbies in autumn pots: Heucherella ‘Sweet Tea’, Carex testacea ‘Prairy Fire’ and a little Gaultheria procumbens ‘Big Berry’. The sun is also illuminating the feathery fronds of a Miscanthus just in front of the pergola.

Morning light

2 Geranium x wallichianum ‘Hexham Velvet’. The colour of the flowers is more purple than pink, so the second photo is closer to what it really looks like. I like this low-spreading ground cover geranium, it has been flowering on and off for a long season in a semi-shaded spot in my front path border. The flowers have an attention-grabbing way of standing up proudly from the foliage, and I am happy with the slightly relaxed feel of the grouping (with Alchemilla and ferns).

Geranium wallichianum ‘Hexham Velvet’ with Alchemilla mollis and a fern.
Slightly fuzzy close-up, a contrast of purpley-pink and lime green from the Alchemilla flower

3 Heuchera ‘Caramel’. Back to my autumn pots, this one was picked out by my son at the garden centre. He isn’t massively enthused by gardening at the nonchalant age of 13, but when given free choice to take his pick of plants and create an ensemble, he gave me some useful artistic direction. I adore the colour combo of this Heuchera: buttery caramel leaves with pink undersides. We teamed it up with a fern, Dryoptreis atrata, that has fresh bright green foliage.

Heuchera ‘Caramel’

4 Viburnum Farreri. When we are blogging away in the future, maybe there will be a ‘release scent’ button which will allow you to be as surprised as I am every time I go to the compost heap with my kitchen scraps, and am hit with the dense sugary aroma of this Viburnum. It is flowering very early this year, well before the leaves have fallen. Sometimes described rather disparagingly as “an old fashioned shrub”, for most of the year it is totally unremarkable, but these tiny blooms really do pack a punch and make the regular trip to the compost heap quite pleasant!

Viburnum Farreri – I think!

5 Garlic. After relative success with shallots this summer, I was very enthusiastic about trying garlic in my little veg bed. Just one bulb of the variety Thermidrome – about 10 cloves – went into the ground in a right angle L planting pattern. The chicken wire is to stop our local foxes and cats availing themselves of the facilities. I must say it is nice to get that planting thrill this late in the year!

Garlic goes in

6 Winter Purslane. Also known as Miner’s Lettuce, or here in Belgium as Pourpier d’Hiver. The seed was sown in August, and we’re enjoying the fresh, mild leaves now. Annoyingly some little flies got into the mini greenhouse and are messing about with the leaves, and some are damaged and have odd brown spots, but there’s enough of the good stuff for a decent salad, excellent with a pumpkin quiche. Hoping to extend the cut and come again salads with an Asiatic seed mix I sowed this week – it’s late, I know, but am trying my luck.

Winter Purslane harvest
…and lunch featuring the Purslane

There are my Six on Saturday. This has been fun, I may become a regular Sixer. Have a great weekend everyone!